Welcome to Nonnas Italian Kitchen

Mashed potato, seasoned with a blend of cheese and herbs, breaded and deep-fied.

Sliced mozzarella and tomatoes

Melted blend of cheeses

Platter of minis

Rice ball stuffed with our own meat sauce, peas and mozzarella.

Ricotta and mixed cheese, rapini, layered in phyllo dough

Variety of baby arincini, potato croquette, and panelle.

Chick-pea flour 

Fried breaded artichokes with lemon and caper sauce.

Freshly breaded and flash fried to a golden brown. Served with ammoglio sauce.

Layered with meat sauce and ricotta.

House made crepes, rolled and filled with ricottta, spinach and grated parm.  Topped with tomato sauce and melted cheese.

Served with a side of pasta.

Try 3 favorites. Chicken Parmesan, veggie manicotti, and lasagna .

Noodles with besciamella sauce, peas, ham, meat sauce, oven baked with melted cheese.

Prepare with our own Alfredo Sauce

Bacon, onion and egg in a blended cheese sauce.

House made meat raviolli.

House made cheese ravioli.

Potato dumplings and you pick your sauce:)

Fresh tomato, blended basil, pine nuts and garlic.

Alfredo sauce, peas and prosciutto.

Red or white sauce.

Shrimps sauteed in Our spicy tomato sauce served with Linguini.

An assortment of seafood served over a bed of linguini.

Topped with meat sauce, tomato sauce, pesto, alfredo, palomino.

Mixed peppers, capers, mushroom, onion and tomato sauce.

Bread chicken, sauteed spinach, proscuitto, melted cheese in a lemon sauce.

Sauteed chicken with artichokes, capers in a butter lemon sauce.

An all time favorite

Sauteed chicken and mushrooms in our original Marsala sauce

Floured and pan roasted Talapia, served in a lemon caper sauce.

Shrimp sauteed with mushrooms, broccoli in a wine sauce.

Breaded New York Strip.

Your choice Marsala, parm, lemon sauce.

Cubed mozzarella, salami, ham, pepperoncini, olives, tomato, onion, carrot

Romaine, tomato, onion, cucumber, carrots, peppers, broccoli, celery

Gilled chicken, cranberries, nuts, strawberries, apples, mandarin orange, onion, pineapple, and feta.

Oven baked, Genoa salami, ham, mortadella, capicollo, provolone, lettuce, tomato, pepper rings, onion, house dressing.

Roasted Turkey,, pesto, bacon, provolone.

Grilled chicken, sun dried tomato spread, lettuce, tomato.

Bread steak, roasted red peppers

Ricotta, mozzarella, garlic, herbs.

Crushed tomato, basil, garlic, and romano.

Tomato sauce, anchovies, black olives, italian sausage, fresh mushroom, pepperoni, peppers, onion.

Mozzarella, tomato, fresh mushroom, freen peppers, and artichokes.

Artichokes, green olives, mushroom, ham.

mixed of 4 cheeses

Ham and pineapple.

Salami, fresh mushroom, and hot pepper flakes.

Bacon, fresh mushroom, onion.

Ham, parm, spinach, oregano.

Tomato Slices, bacon, capers.

Tuna, onion, capers

Rapini, sun dry tomato, hot pepper flakes, .

Crushed tomato, Bread Crumbs, Cubed Strong Italian Cheese.  Anciovies optional.

Available Toppings-Black olives, green olives, onion, mushroom, pineapple, sun dry tomato, roasted red pepper, green pepper, spinach, rapini, sliced tomato, eggplant, capers, artichokes, pepper rings, basil, mushroom, ham, sausage, prosciutto, tuna, bacon, salami, anchovy, pepperoni, sliced chicken

Add Chicken 15.00/30.00

Layered with ricotta and spinach filling

quantity 25/50

Choice of lemon sauce and artichokes,  Marsala, or Ammoglio. Half tray 16 pcs.  Full tray 32 pcs.

In a wine sauce with mushroom or peppers.

Antipasto 50.00/100.00

Tuscan     50.00/100.00 

add chicken 15.00/30.00

qty 6 or 12

Penne meatsauce, Chicken , Roasted potato, steamed veggie, homemade rolls.  Call to inquire about different menu  selections.